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Wednesday, September 25, 2013
salad olives turning in sauce
Through the mill or blender:
1 large bunch of cilantro
15 cloves of garlic
1 teaspoon salt
then mixing them with:
2 glasses of lemon juice
1 cup oil
1 tablespoon cumin
2 tablespoon paprika
1 tablespoon chili
In this preparation, add 2 kg of olives harvested from the jar.
Mix and let stand a few hours before eating.
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